Beef meatballs, parmesan, nutmeg

Ingredients

• 500 g minced beef
• 80 g parmesan
• breadcrumbs, milk, one egg
• nutmeg grated now
• parsley

Method

1. Breadcrumbs in milk. Then meat, egg, parmesan, parsley.
2. The nutmeg: generous, not a scratch. Mix with wet hands.
3. Fried or braised. Pepper stays off this plate.