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Cumin

Roast carrots, toasted cumin, honey

40 minServes 4

Ingredients

  • 1 kg carrots
  • cumin seeds
  • honey
  • wine vinegar
  • oil, salt

Method

  1. Toast the cumin one minute. Crush it.
  2. Carrots, oil, salt, hot oven. At the end: cumin, honey, a drop of vinegar.

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